Menus

The private dining menus are prepared in the renowned kitchens of The Capital Hotel Restaurant.

These menus offer a choice of dishes which need to be ordered prior to an event, when we would also notify any request for vegetarian dishes or any food intolerances. Menus can also be created with your own personal favourites.

The lunch menu is priced from £35.00 per person for three courses, and dinner from £73.00 per person for three courses.

A cheese course can be offered at £12.00 per person, while coffee and petit fours are £5.00 per person.

Breakfast menus are also available upon request and include freshly baked breads and pastries from our own bakery.

All drinks and wines are charged on a consumption basis and all quoted prices are inclusive of VAT. There is in addition a discretionary service charge of 12.5%.

• Private Dining - Sample Lunch Menu
• Private Dining - Sample Dinner Menu
• Private Dining - Sample Wine List
• Private Dining - Sample Canapé List