Restaurants & Bar

For reservations please call
+44(0)20 7591 1202

Named one of the Best 5 Hotel Restaurants in London by Zagat Buzz, August 2011

"Still a class act after 40 years" this bastion of "haute-couture" offers New French fare that is "terrific and imaginatively prepared"

The legendary Capital Restaurant has allured many a sophisticated diner to its tables and esteemed chef to its kitchen. Its high ceilings and vast windows give the room an elegant air that complements the gentility of the exceptional service and attention to detail.

The Capital champions French haute cuisine in all its idiomatic glory, complete with the proper filleting of fish, flambéing at the table, guéridon trolley service and other cherished skills.

With respect for the subtleties of each of the ingredients and the balance of each dish, The Capital Restaurant takes every effort to source British fish, game and meats from around the coastline and countryside.

Each of the 3 private dining rooms offers their own elegance for celebrations and family gatherings.

"It is always nice to know that there is somewhere we can trust for these special occasions"

For those running between Harrods & Harvey Nichols, a lobster, crab and truffle omelette partnered with a crisp glass of sauvignon blanc from The Capital's own vineyard in the Loire Valley is always tempting.

The intimate bar is ideal for cocktails and pre-dinner drinks. Events and Master Classes are held throughout the year in partnership with exclusive brands such as Bollinger.

Alternatively please use our
online table booking system below: