The Restaurant at the Capital Hotel offers guests enticing dishes freshly prepared each day. Enjoy true English hospitality from the exquisite service of the front of house team. Under the expert direction of head chef Adam Simmonds, the restaurant showcases the finest British-inspired cuisine using local and seasonal ingredients sourced from small, trusted suppliers and farmers.
Groups of 8-24 are welcome in our Private Dining Rooms London
on the 1st floor of the hotel. On-site car parking is available by prior arrangement.
Tel: 0207 591 1202 E: email@example.com
Monday - Saturday
Parties of 6 or more will require credit card details to hold a table.There will be a no show charge of £25 per person.
Please give a minimum of 24 hours notice via telephone or email of any special dietary requirements.